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πŸ₯© Tenderloin Steak Recipe

Oct 10, 2025 / By Dannykam Admin. / in Recipes

πŸ₯© Tenderloin Steak Recipe β€” The Secret to a Perfect Beef Fillet by DannyKam Butchery

If you’re looking to impress your guests or treat your family to something truly special, you can never go wrong with a Beef Tenderloin (Fillet Steak / Filet Mignon). πŸ˜‹

Known for its soft texture, rich flavor, and melt-in-your-mouth tenderness, this premium cut from DannyKam Butchery is ideal for anyone who loves fine dining β€” whether at home or in a restaurant.

Let’s dive into how you can make the perfect tenderloin steak β€” juicy, flavorful, and cooked to perfection! πŸ”₯


πŸ§‚ Ingredients You’ll Need:

  • 2 Beef Fillet Steaks (about 200–250g each, from DannyKam Butchery) πŸ₯©
  • 2 tablespoons cooking oil or butter
  • Salt and black pepper to taste
  • 2 cloves of garlic (crushed) πŸ§„
  • 1 teaspoon rosemary or thyme 🌿
  • Optional: a splash of soy sauce or Worcestershire sauce for flavor

πŸ‘¨β€πŸ³ How to Cook the Perfect Tenderloin Steak

  1. Bring the meat to room temperature β€” Remove your fillets from the fridge about 20–30 minutes before cooking. This helps them cook evenly.
  2. Season generously β€” Rub salt, black pepper, and herbs on both sides of the steak.
  3. Heat your pan β€” Use a heavy pan or skillet. Add oil or butter and let it heat until slightly smoking. πŸ”₯
  4. Sear the steak β€” Place the fillet in the hot pan. Cook for 3–4 minutes on each side for medium-rare, or 5–6 minutes for medium-well.
  5. Add garlic and herbs β€” Toss them into the pan and spoon the hot butter over the meat for that rich, restaurant-style flavor. 🍽️
  6. Rest the steak β€” Remove from the pan and let it rest for 5 minutes before cutting. This keeps all the juices inside.

Serve hot with mashed potatoes, sautéed vegetables, or a side of creamy mushroom sauce. 🀀


πŸ’‘ DannyKam Tip:

Use fresh beef fillet from locally grazed cattle for the best texture and natural flavor. The difference between supermarket meat and our organic tenderloin is truly taste you can feel. ❀️


🌿 Health Benefits

βœ… High in protein for muscle strength
βœ… Naturally low in fat and cholesterol
βœ… Rich in iron and B-vitamins
βœ… 100% organic β€” no hormones, no chemicalsπŸ“Ί Watch the Full Recipe

πŸŽ₯ Visit our YouTube Channel: DannyKam Butchery Β 
Subscribe for more mouthwatering Kenyan meat recipes and kitchen inspiration! πŸ‡°πŸ‡ͺπŸ”₯