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Nov 26, 2025 / By Dannykam Butchery / in General
A friendly guide showing Nairobi homes how to pick the right meat cuts for December cooking without stress or overspending.
As the year closes, Nairobi homes begin planning more meals, more gatherings, and more family moments. December has a magic of its own — and food becomes the heart of almost every conversation.
We wanted to prepare something simple for you:
A guide that makes December cooking easy, affordable, and joyful.
No pressure. No sales talk.
Just honest help from our kitchen to yours.
Why they work:
✔ Budget-friendly
✔ Juicy and flavour-packed
✔ Perfect for frying, baking, or stews
✔ Cook fast for busy days
In Nairobi homes, this is the cut that saves both time and money while still giving that December taste.
When relatives come, you don’t need complicated recipes.
You need reliable, tender beef that works with chapati, rice, or ugali.
Beef cubes deliver exactly that.
December = more choma.
But good choma comes from good fat distribution and soft ribs that roast beautifully.
These ribs lock in flavour and give you that signature December smokiness.
Perfect for:
Meatballs
Spaghetti
Pilau
Quick weekday dinners
Minced beef keeps December flowing smoothly.
Great for Sunday lunch crowds.
Roast it, fry it, or stew it — it always delivers.
When evenings get rainy and cold, a pot of short ribs changes everything.
After heavy meals, fish gives your body a break while still keeping the family satisfied.
December isn’t about stress.
It’s about making meals simple, enjoyable, and memorable.
If you ever need help choosing the right cut for a specific dish, just reach out — we’re happy to assist.
Chicken thighs, Beef cubes, Goat ribs, Beef minced, Whole chicken, Beef short ribs, Tilapia whole.
Nov 26, 2025 by Dannykam Butchery
Nov 22, 2025 by Dannykam Butchery
